<font size=2 face="sans-serif">Góðan dag. </font>
<br><font size=2 face="sans-serif">Þau <b>Jacek Luczak</b>, við Poznan
School of Economics, og <b>Małgorzata Miśniakiewicz</b>, frá Cracow University
of Economics, munu kynna sig og sitt starf í dag <b>kl. 12</b> í <b>ODDA
- stofu 206</b>.</font>
<br>
<br><font size=2 face="sans-serif">Þau vilja kanna möguleikana á samstarfi
við fræðimenn hjá Háskóla Íslands og verða hér í þrjá daga, hér að neðan
eru upplýsingar um þau.</font>
<br>
<br><font size=2 face="sans-serif">Gaman væri að sjá sem flesta. </font>
<br>
<br><font size=2 face="sans-serif">Bestu kv. <br>
Elísa</font>
<br>
<br>
<br><font size=2 face="sans-serif">Hér á eftir fara upplýsingar sem þau
sendu um sig og áhugasvið.</font>
<p><font size=2 face="sans-serif"><b>Jacek Luczak</b></font>
<br><font size=1 face="sans-serif">jacek.luczak@ue.poznan.pl</font>
<p><font size=2 face="sans-serif">I am currently a professor at Poznań
University of Economics in Poznan, Poland. My general areas of expertise
are listed below. However, I will customize the offering to best fit your
needs. We can discuss potential areas of research work and/or lectures:
</font>
<p><font size=2 face="sans-serif">1. <b>Quality Management</b>: TQM, QMS,
ISO 9001, Integrated Management Systems, QMS in the automotive industry
(ISO/ TS 16949, APQP, PPAP etc.), Quality Tools (FMEA, Ishikawa diagram
etc. </font>
<p><font size=2 face="sans-serif">2. <b>Process Management</b>: Process
mapping, modeling, optimization, processes monitoring and control.
</font>
<p><font size=2 face="sans-serif">3. <b>Information Security Management</b>:
ISMS ISO/IEC 27001, risk management, implementation and development of
ISMS. </font>
<p><font size=2 face="sans-serif">4. <b>The possibility of introducing
hyper-carbonated supplements for athletes</b>. This is topic is being realized
internationally with our partner from Ukraine, Kraków University of Economics
(Poland) and a sugar producer - Pfeifer&Langen Poland. This is a project
with great potential, at the initial stage of implementation. We are looking
for the possibility of its development in developed countries. </font>
<p><font size=2 face="sans-serif">I have developed and published several
case studies in this area based on my consulting work with Polish businesses.
</font>
<p><font size=2 face="sans-serif">In time period 2009 – 2013 I was managing
big research projects realized at Poznan University of Economics. I have
participated several times in the Mobility Teacher Program and other academic
exchange assignments involving academic institutions in the US, the Czech
Republic, Spain, Finland, Lithuania, Ukraine and Belarus. At present I
am the leader of the project realized by Poznań University of Economics
along with its partners Dnipropetrovsk National University (Ukraine) and
the Russian Academy of Sciences. I will be happy to provide you with my
current CV detailing my publications and areas of experience.</font>
<br>
<br><font size=2 face="sans-serif"><b>Malgorzata Misniakiewicz</b></font>
<br><font size=1 face="sans-serif"><b>misniakm@uek.krakow.pl</b></font>
<br>
<br><font size=2 face="sans-serif">I am currently a Post Doc at Cracow
University of Economics, Poland, the same faculty as Jacek - Faculty of
Commodity Science, but different department - Department of Food Commodity
Science.<br>
As we have some common interests it happens to us to cooperate form time
to time, do scientific research and write some articles together. Now we
are preparing certain shared project and we are looking for international
cooperants to it.<br>
My general areas of expertise are listed below. However, I will customize
the offering to best fit your needs. We can discuss potential areas of
research work and/or lectures:<br>
<br>
1. Quality management in agri-food sector. Innovations in Food Industry,
future trends, novel food, causes of low level of innovativeness in food
sector and solutions to it.<br>
<br>
2. Food Product Development - from the concept to the marketplace - project,
analysis, case studies, cooperation with the practice - exchanging experiences
with you in this area I find invaluable<br>
<br>
3. Food analysis and quality control methods. Health safety of food, especially
bakery products.<br>
<br>
4. Nutritive value of organic food. Traditional and regional food.<br>
<br>
5. Consumers' preferences on the market of foodstuffs - methods of analysis
and results applications.<br>
<br>
6. Functional food, espcecially mood food, beauty food, food for athletes.<br>
<br>
6. The possibility of introducing hyper-carbonated supplements for athletes.
This is topic is being realized internationally with our partner from Ukraine,
Poznań University of Economics (Poland) and a sugar producer - Pfeifer&Langen
Poland. This is a project with great potential, at the initial stage of
implementation with real possibility of commercialization. We are looking
for the possibility of its development with interational partners in developed
countries.</font>
<br>
<br><img src=cid:_2_3A4953DC3A49515400366D7F00257CCF>
<br><font size=2 face="sans-serif">Elísa Jóhannsdóttir<br>
Markaðs- og kynningarstjóri, Viðskiptafræðideild og Hagfræðideild<br>
Netfang: ej@hi.is</font>